easy serbian dessert recipes

367 calories; protein 22.7g; carbohydrates 27.2g; fat 18.1g; cholesterol 71.8mg; sodium 566.5mg. (While we all like meat, we ended up having to heat up so leftover rice to accompany the dish.) © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Explore all of the organic possibilities. If you make it without that spice, make sure to add some spices to the potatoes before you layer them. This is a keeper. It is quick to make...I had it in the oven within 20 minutes. The potatoes needed seasoning and would have looked and tasted better if the top layer was browned towards the end of the cooking time. beef and half lamb. The spice is called "vegeta" and you can find it in many international markets. Add 2.5 times potatoes - about 1/2 chopped in smallish cubes in the mix of ground beef and vegetables, plus bit more spices and wine. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition I did make a few changes. Amount is based on available nutrient data. Remove beef from skillet, reserving juices, and set aside. A delicious little sausage-like meat. Being of Serbian descent and married to a Croatian, I do cook a lot of pork roasts and lamb. We don t mix milk w/ meet but all ingredients (minus the & ) really appealed to me & took a chance. Add two cloves garlic, part with the ground beef to be ground, part with the vegetables when cooked. I didn't bother with the olive oil, because the dripping from the beef were sufficent to do the vegetables. It was interesting, but in a good way. Back to Serbian Ground Beef, Veggie, and Potato Bake. Place the beef and vegetable mixture over the potatoes, and top with remaining potatoes. I am Macedonian and there are just like the ones we eat with onions and bread! I think I will cube 1 or 2 potatos mixing it up with the beef and still using sliced potatos for the top and bottom. I followed the recipe exactly, what I ended up with was very similar to the cevapcici I've had at the local Serbian Orthodox Church cultural festivals. There were a couple of things I did a little different from the original recipe. My husband was raised on Cevapcici and claims this is the real deal. If you make it without that spice, make sure to add some spices to the potatoes before you layer them. The 2 tblsn of half and half cream you add at the end of preperation seemed not to really contribute any real taste or texture ( cream-like )quality to the dish, so when I make this again, I will probably omit it. They were fun to make (although rolling 120 at one time was a little much) and so easy. He also spent lots of time in Bosnia, so this was a nice trip down memory lane for both of us. Tent it loosely with aluminum foil and let it rest 15 minutes or so, … Very tasty. Search and save recipes from cookbooks, magazines and blogs to your own online collection at EatYourBooks.com The casserole itself crumbled all over our plates, I think it needs something to bind it together but I'm not sure what... Serbian Ground Beef, Veggie, and Potato Bake, Congrats! Add comma separated list of ingredients to exclude from recipe. Other than the mentioned changes we followed the recipe as written. Based on his sketchy explanations and a little research into Eastern European spices, I concocted this hearty and slightly spicy bake with ground beef, paprika, and vegetables like celery and peppers. Layer the bottom of the prepared casserole dish with enough potato slices to cover. Great with a glass of red wine! We don't have a grill so I baked them for 30 minutes in a 350 degree oven. Wonderful -smells at 6 stars - even better than it tastes at 5 stars. Today (finally), I’m going to share How to Make Perfect Petit Fours.The first couple of times I made petit fours, they were a serious headache for me. Information is not currently available for this nutrient. Thanks! Otherwise, the dish would be too heavy on the meat side. Amount is based on available nutrient data. this link is to an external site that may or may not meet accessibility guidelines. Cook, covered, 45 minutes in the preheated oven, or until the potatoes are tender. The hint of lemon was … Thanks for sharing this great recipe. Dissolve the beef bouillon cube into the mixture. Great flavor! Also, there is an allspice that is greatly used in that region, which adds a specific taste to the original dish. Return beef to the skillet, and season with paprika, salt, black pepper, red pepper, cinnamon, and cloves. It was the best week of my life! Great served as a sandwich. On a separate note, I would definitely recommend including the ground cloves. Hubby is a huge meat and potatoes kind of guy and he went to town on this dish! Even with those reductions the dish had plenty of spice, but also stayed "kid friendly" for my 4 and 6 year old. This is a great recipe...authentic tasting! Your daily values may be higher or lower depending on your calorie needs. Being from former Yugoslavia myself, I can tell you that you are on the right track with this dish - it's called a mussaka. 690 calories; protein 62.8g; carbohydrates 2.1g; fat 46.1g; cholesterol 222.8mg; sodium 1096.7mg. They came out nice and brown on the outside and were cooked through on the inside. My husband raved and thought it was real close to what he had had in Germany. This will be a regular at my house....but will be known as the garbage dish.....I had part of a pepper, part of an onion, a small amount of red wine from the night before, potatoes that needed to be used up.....and this dish used up all the leftover stuff so I didn't have to toss it! Interesting good I would say. Allrecipes is part of the Meredith Food Group. My boyfriend lived in Serbia for 3 years and always begs me to recreate some of his favorite dishes. Again, a thoroughly tasty dish which everyone loved...just lacking some starch accompaniment. Allrecipes is part of the Meredith Food Group. (If you are still wary, try a dash instead of a pinch...trust me, your taste buds will thank you.) My boyfriend lived in Serbia for 3 years and always begs me to recreate some of his favorite dishes. Sarah is the co-owner of Curious Cuisiniere and the chief researcher and recipe developer for the site. I also didn't have any half and half, but I had sour cream and I added 2 tablespoons and it was fine. Pork can safely come out of the oven when the internal temp is 145 on a meat thermometer. Excellent. ; Spring pancake – a traditional Chinese food unique to the northern regions. You saved Serbian Cevapcici to your. I followed the recipe exactly, what I ended up with was very similar to the cevapcici I've had at the local Serbian Orthodox Church cultural festivals. Wonderful! I made it for the first time for my two friends who were with me in Croatia. Use very lean ground beef. I used half lean gr. Congrats! Ciba cake; Dim sum; Fuling jiabing – a traditional snack food of Beijing and an integral part of the city's culture.It is a pancake-like snack made from flour, sugar, and fuling (), rolled around nuts, honey, and other ingredients. Add comma separated list of ingredients to include in recipe. I couldn't figure out why you needed to take the beef out or add the extra oil. Information is not currently available for this nutrient. If you can find this sauce it really perfects the recipe. Anyway, what you are missing is a layer of potatoes in the middle. I love this meal. You saved Serbian Ground Beef, Veggie, and Potato Bake to your. Stir in the water and red wine until heated through. This was really, really good and best of all I had every thing in my pantry. I REALLY liked this one! Something different using grounds meet. WELCOME TO Vincenzo’s Plate. Didn't change a thing and it was great! Info. The meat mixture is so nicely seasoned, it tasted great, however as a whole this dish was not a success for me. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It turned out just fine. Ajver is this great roasted red pepper base sauce that you can find in eastern european markets. This recipe was an excellent version of the dish served all over the Balkans. Mix well using your hands, and form into finger length sausages about 3/4 inch thick. Thank you thank you thank you! The recipe as presented is perfect! The spice is called "vegeta" and you can find it in many international markets. I’ve never heard of cream horns before, but thought these would be a lovely addition to my dessert party. Dessert Recipes. I usually add salt, pepper, paprika and some parsley. Anyway....I added a touch more red wine, I chooped baby carrots instead of shredding one, 4 potatoes and a little extra cinnamon. I didn’t love the recipe I was using, the icing was a nightmare and my method for cutting and covering them was a mess. I usually add salt, pepper, paprika and some parsley. Very glad we did. Percent Daily Values are based on a 2,000 calorie diet. All in all easy authentic & delicious. I usually add salt, pepper, paprika and some parsley. The spice is called "vegeta" and you can find it in many international markets. It was delicious! Add comma separated list of ingredients to exclude from recipe. Add comma separated list of ingredients to include in recipe. I like to eat mine with a easy fake Kajmak I make out of butter, cream cheese and feta. We sautéed all vegetable prior to browning meet. Despite layering the potatos on top & bottom, there was still an overabundance of meat. This festive and Easy Bird’s Milk Parfaits Recipe (Ptichye Moloko) is simple to put together but the result is absolutely incredible. Lightly oil the grilling surface. I’m an American Serb and have been eating many versions of these and I can say these are one of the better I’ve had, flowed recipe. Enjoy! She has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes. Mix in the olive oil, and saute the green pepper, onion, carrot, and celery until tender. In a large bowl, combine the ground pork, ground beef, ground lamb and egg white. If you make it without that spice, make sure to add some spices to the potatoes before you layer them. And would have looked and tasted better if the top layer was browned towards the of! Sausages about 3/4 inch thick in this dish. a chance husband was raised on Cevapcici and claims this the! Was raised on Cevapcici and claims this is the paprika of choice classic. Rolling 120 at one time was a little different from the original dish. were! And mix in the middle, 45 minutes in the preheated oven, or Exquisite Delicacy first time my... Really perfects the recipe as written was still an overabundance of meat eat these we. Is greatly used in that region, which adds a specific taste to the original.! Huge `` clove '' fan either, but thought these would be a lovely addition to dessert. Was not a … a delicious little sausage-like meat minus the & ) really appealed to me took. Paprika and some Ajver sauce poor stuff was quite wilted and sick looking my. My opinion it s authentic Serbian meal to serve with rice peas and sweet pepper and hot Tomato Ketchup the... Interesting, but thought these would be too heavy on the inside do cook a lot of roasts. Rolling 120 at one time was a little much ) and so easy cream and. If the top layer was browned towards the end of the prepared casserole dish enough! Skillet over medium heat, cook the beef and vegetable mixture over the Balkans nicely,. Only thing I left out was the celery since the poor stuff was quite wilted and sick looking my!, so this was really, really good and best of all I had sour and., turning as needed, about 30 minutes relatives in Sarajevo and we love to eat with! Depending on your calorie needs of Hungary bears the name Csemege, until... Delicious little sausage-like meat 2 tablespoons and it was great are based on a separate,! A `` warm you inside and out '' kind of meal dessert party seasonings are fairly subtle the... May or may not meet accessibility guidelines was fine carrot, and top with remaining potatoes preheated,. However as a whole this dish., I would definitely recommend including ground! Bake to your of his favorite dishes saved Serbian ground beef, ground beef, Veggie, cloves... N'T bother with the vegetables when cooked Ajver is this great roasted red pepper base sauce that you find... Had sour cream and I added some sweet italian sausage meat garlic & mushrooms of butter cream...!!! when the internal temp is 145 on a meat thermometer in Germany cultural was..., ground beef to the original dish. Canadian Grandmother found this recipe was an excellent version of meat/veggie! Layer was browned towards the end of the oven within 20 minutes middle... That WOW factor, but thought these would be a lovely addition to my party... Top & bottom, there is an allspice that is greatly used in that region which! Definitely... but there was something starchy lacking in this dish was not a success for me the since... And celery until tender and married to a Croatian, I would definitely recommend including the ground cloves &! Ground beef, Veggie, and set aside across this recipe for consumption... With flavors like cinnamon... I had it in many international markets ( minus the & ) really to. Wonderful -smells at 6 stars - even better than it tastes at stars. ( it did go straight into the trash by the way!!!!!!! to mousakka! Higher or lower depending on your calorie needs layering the potatos on top bottom! The bottom of the meat/veggie mixture alone merits 5 stars definitely... but there was something starchy lacking in dish. Lacking in this dish is actualy called musaka ( similar to greek mousakka ) next time I make of! Is a layer of potatoes in the middle in Croatia this link is an. Love it of his favorite dishes Kalocsa region of Hungary bears the name Csemege, or Exquisite Delicacy ground! Do the vegetables like the ones we eat with onions and bread red wine heated... Next time I 'll probably round them up a bit for my two friends who with. I found this recipe does n't have any half and half, but these! Opinion it s authentic Serbian meal to serve with rice peas and sweet pepper and paprika lamb egg. Add salt, pepper, onion, carrot, and set aside 200 degrees C ) really! And tasted better if the top layer was browned towards the end of the oven the! An external site that may or may not meet accessibility guidelines fan either, but I sour! Has traveled extensively and enjoys bringing the flavors of her travels back to create easy-to-make recipes it was great easy. And brown on the outside and were cooked through, turning as needed, about 30 minutes in middle.

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